But thanks to her new cookbook, I can pretend I am!
Now, I don't ever claim to be an expert cook. I'm not even a huge fan of creating meals. I think a big reason is because I live in a small apartment & my kitchen is about the size of a closet. I have approximately one square foot of free counter space to work with.
No joke, see?
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgsks3Rs22BfhzJbooBl8VgP6eae8fEKn7YEdDfTYbS5TeV9gUtIG5S3rqo0D0pOpwdLqKBID4V25rIAe6sppQdlK9I3BXMTmDA6ctuMhUA0ahBu1wJ2s6Y1GbYSRe_CfjiMaPcNEp3Lng/s320/IMG_6864a.jpg)
That's all the space I have. So making anything other than a bowl of cereal is a royal pain.
But, I decided I want to make more of an effort to cook real meals. Hence the cookbook.
So the first recipe I attempted is the Enchiladas.
I went to the store to buy the ingredients
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiRI5Xa_2wYbnZtjltUBw_XB-P_6NIzVoOabjChoF2Op8FFhgRLIJ-HDCWwzf5iho8W62-an3X-K5P10aPJWJUu_paTX1gQknxOCp8mdXo80o0ptRtcTufdSaJOIUX9fUbBzLfYxBDOB7Q/s320/IMG_6861a.jpg)
Cut up the onion
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhPDIzLQ7k2Xjo8faKNfs_aVNyhO7-NB9QNVZMn8_8mGdxljzQF1ctm6PS3BngznAqLRqlwNqen4bytfC125tWUASuORnnydyOTUsayiPFfRajXAY8fOaQU3QtUbsqqHvbrgPVGrEok0CQ/s320/IMG_6866a.jpg)
Simmered the sauce
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgY1hlInXxYOblz2eNP0_eOYviLbolXqO8BswvFMyl3OzbwGtbiZhyphenhyphenVST10Ssn2f5NaS_Y0OTplX3g-liEsCOh1LKfl1KalBBkM0Y-S63VD07MHZxgMIqfaf-Ecr2POxcKNBS_if-00aCw/s320/IMG_6865a.jpg)
Prepared the meat
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEil20kC1dj88aoAXOpb5dMO2Oqi7OESzdw1SrJnPl_fizjzRWSe7o-1SoEvczmZ796nZgihQRAz1YfPc2hd1_MatrKsW5SIIWk09VWY5EiJ9yVNIutTymKyRxZTEPhex8dQ1pqbCfROpWc/s320/IMG_6867a.jpg)
Then quickly fried up the tortillas (Did I mention this is NOT a low-fat recipe. In fact, pretty sure none of the recipes are, which is why they're so good!)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiPzitsQc6f_jjVEyl65RYBcnq6Zcnt-hp1yPDi64m8BIWgam2I-SnBW7LRHeNKsRLCm9w3Xxu0gnBz7FYzSDfBtVojbItnhdxfUYjMt8knxr9UT8n4iO6ucPzCT8VIT4NHXHA8z-kuVwQ/s320/IMG_6868a.jpg)
Tortillas finished, now ready to be filled
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjADOZrFhfptNajIfHcFlwLq9Zk9s94b7qWdD1Jsk3XyaTkvXBeOaZNW40JV-2eG92Px_tQ7CngfS_RUubQLfNFQPaJXWy1-xiFybBE2U15uZuPSssXTUJ0pyVJzJnuJHgNXSQXwUk5yFQ/s320/IMG_6870a.jpg)
Dipped in the sauce, filled with meat, green onions & cheese
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi5Tg1Mey25qp2pergbXZLGMMqHRvAsNq0umBco0rgepJ4-64vzq3z1oodXrgH3gtcG7wpo7Lbv0BRWMPeMpjCPpIeqnan72RXPrHMRxzDCesiitiUWC7wz6CnIM3WwwAYG1ODVmJ4wAkg/s320/IMG_6871a.jpg)
Here's my kitchen in the midst of all this. No space goes unused!
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhbYCaMm3u1Ul8vqjD_JFDDtxb6kKzUmphoYHyIY9AdyQGg1xrn0UAhN_fQ1BCblZdBkGeJZrKPOssQhveyST9pNzxzAVwv2-a75a25KLsiWTTw0ThUz6TyKqmUdNFzaHM0eamOxNqObbU/s320/IMG_6872a.jpg)
Tortillas filled, rolled & in place. Sauce on top, just waiting for the cheese.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhf9ARWKbQNvH9maAgSgWPue3Y8F-aMpmBSsxcnh9dUvqBlXIFqE0VOV2-LHOYUji39bBec4Xd5AJJoFPtnvFNkwWIZnSfqXNUcUCcuzJ9j3RmGd3-zXPd31bY-Fda4knSta3z2udoBdtA/s320/IMG_6873a.jpg)
Baked & ready to eat!
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhrXkOL2S3YepYmfQDnT5jxauqUT1w93xhf2SRAZ33ev3wq8L3qP8DwDwOBub4IdSqviReAN1Pff4fg0zkp5ey7BXfd7QfQF0nJ98p_9o3u_DP6HMJdHDdTLG-tY41ogcG5J0HdPtJ6F0g/s320/IMG_6876a.jpg)
They were really good...recipe #1 a success!
Lasagna is next!
And doesn't it feel good when everything is cleaned up?
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhs-nKpeD-jygy6Yo-BBMLFQuAkyWg7n8frFeTMSIHVOCZ51V4ehYe3xK4DmeRcqb6gyX6VtM7_27xqq1fTE8b6UeM5UeBymnGW2pFA-VdbJC26LQAfQAMUZeBCRikzTD5WfF5qNnVq07o/s320/IMG_6875a.jpg)
Now, I don't ever claim to be an expert cook. I'm not even a huge fan of creating meals. I think a big reason is because I live in a small apartment & my kitchen is about the size of a closet. I have approximately one square foot of free counter space to work with.
No joke, see?
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgsks3Rs22BfhzJbooBl8VgP6eae8fEKn7YEdDfTYbS5TeV9gUtIG5S3rqo0D0pOpwdLqKBID4V25rIAe6sppQdlK9I3BXMTmDA6ctuMhUA0ahBu1wJ2s6Y1GbYSRe_CfjiMaPcNEp3Lng/s320/IMG_6864a.jpg)
That's all the space I have. So making anything other than a bowl of cereal is a royal pain.
But, I decided I want to make more of an effort to cook real meals. Hence the cookbook.
So the first recipe I attempted is the Enchiladas.
I went to the store to buy the ingredients
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiRI5Xa_2wYbnZtjltUBw_XB-P_6NIzVoOabjChoF2Op8FFhgRLIJ-HDCWwzf5iho8W62-an3X-K5P10aPJWJUu_paTX1gQknxOCp8mdXo80o0ptRtcTufdSaJOIUX9fUbBzLfYxBDOB7Q/s320/IMG_6861a.jpg)
Cut up the onion
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhPDIzLQ7k2Xjo8faKNfs_aVNyhO7-NB9QNVZMn8_8mGdxljzQF1ctm6PS3BngznAqLRqlwNqen4bytfC125tWUASuORnnydyOTUsayiPFfRajXAY8fOaQU3QtUbsqqHvbrgPVGrEok0CQ/s320/IMG_6866a.jpg)
Simmered the sauce
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgY1hlInXxYOblz2eNP0_eOYviLbolXqO8BswvFMyl3OzbwGtbiZhyphenhyphenVST10Ssn2f5NaS_Y0OTplX3g-liEsCOh1LKfl1KalBBkM0Y-S63VD07MHZxgMIqfaf-Ecr2POxcKNBS_if-00aCw/s320/IMG_6865a.jpg)
Prepared the meat
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEil20kC1dj88aoAXOpb5dMO2Oqi7OESzdw1SrJnPl_fizjzRWSe7o-1SoEvczmZ796nZgihQRAz1YfPc2hd1_MatrKsW5SIIWk09VWY5EiJ9yVNIutTymKyRxZTEPhex8dQ1pqbCfROpWc/s320/IMG_6867a.jpg)
Then quickly fried up the tortillas (Did I mention this is NOT a low-fat recipe. In fact, pretty sure none of the recipes are, which is why they're so good!)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiPzitsQc6f_jjVEyl65RYBcnq6Zcnt-hp1yPDi64m8BIWgam2I-SnBW7LRHeNKsRLCm9w3Xxu0gnBz7FYzSDfBtVojbItnhdxfUYjMt8knxr9UT8n4iO6ucPzCT8VIT4NHXHA8z-kuVwQ/s320/IMG_6868a.jpg)
Tortillas finished, now ready to be filled
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjADOZrFhfptNajIfHcFlwLq9Zk9s94b7qWdD1Jsk3XyaTkvXBeOaZNW40JV-2eG92Px_tQ7CngfS_RUubQLfNFQPaJXWy1-xiFybBE2U15uZuPSssXTUJ0pyVJzJnuJHgNXSQXwUk5yFQ/s320/IMG_6870a.jpg)
Dipped in the sauce, filled with meat, green onions & cheese
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi5Tg1Mey25qp2pergbXZLGMMqHRvAsNq0umBco0rgepJ4-64vzq3z1oodXrgH3gtcG7wpo7Lbv0BRWMPeMpjCPpIeqnan72RXPrHMRxzDCesiitiUWC7wz6CnIM3WwwAYG1ODVmJ4wAkg/s320/IMG_6871a.jpg)
Here's my kitchen in the midst of all this. No space goes unused!
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhbYCaMm3u1Ul8vqjD_JFDDtxb6kKzUmphoYHyIY9AdyQGg1xrn0UAhN_fQ1BCblZdBkGeJZrKPOssQhveyST9pNzxzAVwv2-a75a25KLsiWTTw0ThUz6TyKqmUdNFzaHM0eamOxNqObbU/s320/IMG_6872a.jpg)
Tortillas filled, rolled & in place. Sauce on top, just waiting for the cheese.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhf9ARWKbQNvH9maAgSgWPue3Y8F-aMpmBSsxcnh9dUvqBlXIFqE0VOV2-LHOYUji39bBec4Xd5AJJoFPtnvFNkwWIZnSfqXNUcUCcuzJ9j3RmGd3-zXPd31bY-Fda4knSta3z2udoBdtA/s320/IMG_6873a.jpg)
Baked & ready to eat!
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhrXkOL2S3YepYmfQDnT5jxauqUT1w93xhf2SRAZ33ev3wq8L3qP8DwDwOBub4IdSqviReAN1Pff4fg0zkp5ey7BXfd7QfQF0nJ98p_9o3u_DP6HMJdHDdTLG-tY41ogcG5J0HdPtJ6F0g/s320/IMG_6876a.jpg)
They were really good...recipe #1 a success!
Lasagna is next!
And doesn't it feel good when everything is cleaned up?
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhs-nKpeD-jygy6Yo-BBMLFQuAkyWg7n8frFeTMSIHVOCZ51V4ehYe3xK4DmeRcqb6gyX6VtM7_27xqq1fTE8b6UeM5UeBymnGW2pFA-VdbJC26LQAfQAMUZeBCRikzTD5WfF5qNnVq07o/s320/IMG_6875a.jpg)
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